Supplemented Foods: The Science Behind the Regulations in Canada
Industry Event with Registration

Supplemented Foods: The Science Behind the Regulations in Canada

  • Monday, September 16, 2024
  • 1:00 PM - 3:00 PM UTC

Supplemented Foods: The Science Behind the Regulations in Canada

The Natural Health Products Research Society proudly presents its webinar series, opening with a complimentary session titled “Supplemented Foods: The Science Behind the Regulations in Canada ” moderated by Dr. Robin Marles, Scientist Emeritus at Health Canada.

Dr. William Yan, Scientist Emeritus, Health Products and Food Branch, will discuss the historical context and rationale behind these regulations. Followed by Jennifer Barber from the Bureau of Nutritional Sciences and Jennifer McAllister from the Bureau of Chemical Safety presenting “The Approach to the Safety Evaluation of Supplemental Ingredients.”