The Canadian Terroir Symposium brings together innovative people from the field of hospitality; including chefs, hoteliers, drink experts, writers and business leaders. This Canadian flagship event attracts people who are serious about the business of hospitality. It's an event for those looking to constantly develop and refine their careers.
Lineup:
AVINASH SHASHIDHARA // CHEF, PAHLI HILL (LONDON, UK)
BILLY WAGNER // OWNER, NOBELHART & SCHMUTZIG (BERLIN, GERMANY)
MARK BRAND // SOCIAL ENTREPRENEUR & CHEF (VANCOUVER, BC)
NADÈGE NOURIAN // OWNER & CHEF, NADÈGE PATISSERIE (TORONTO, ON)
ALEXANDRA GILL // FOOD WRITER (VANCOUVER, BC)
ARLENE STEIN // TERROIR FOUNDER (BERLIN, GERMANY)
